Substitutes for Apple Cider Vinegar

← Back to SubstituteFor

Fermented apple vinegar with fruity tang used in dressings, marinades, baking, and preservation.

Can't find Apple Cider Vinegar in your kitchen? No problem! Below are 4 tested substitutes with exact ratios, perfect for baking, cooking, and everything in between.

Substitute Ratio Best For Dietary
White Wine Vinegar 1:1 replacement dressings, marinades, baking
Vegan Gluten-Free
Lemon Juice 1:1 replacement dressings, baking, marinades
Vegan Gluten-Free
Red Wine Vinegar 1:1 replacement dressings, marinades, sauces
Vegan Gluten-Free
Rice Vinegar 1:1 replacement dressings, Asian cooking, pickling
Vegan Gluten-Free

How to Use

More neutral flavor. Works in all applications.

Frequently Asked Questions

What is the best substitute for Apple Cider Vinegar?
The best substitute depends on your recipe, but White Wine Vinegar is a reliable choice for most applications. Use 1:1 replacement.
What's a vegan substitute for Apple Cider Vinegar?
White Wine Vinegar is an excellent vegan option. Use 1:1 replacement.
Can I use any of these substitutes interchangeably?
Most substitutes work well in their recommended use cases, but they may produce slightly different results. The notes above explain the differences and best practices.
Will the taste be affected?
Some substitutes may subtly change the flavor profile of your dish, but they'll work great in the recommended use cases. Start with the suggested ratio and adjust to your taste.

Related Ingredients

Explore substitutes for other common cooking ingredients.

Browse Acids View All Ingredients