Sharp, tangy hard cheese used in sandwiches, burgers, mac and cheese, and baked dishes.
Can't find Cheddar Cheese in your kitchen? No problem! Below are 4 tested substitutes with exact ratios, perfect for baking, cooking, and everything in between.
| Substitute | Ratio | Best For | Dietary |
|---|---|---|---|
| Colby Jack | 1:1 replacement | sandwiches, burgers, melting |
Vegetarian
|
| Gruyère | 1:1 replacement | grilled cheese, mac and cheese, casseroles |
Vegetarian
|
| Monterey Jack | 1:1 replacement | melting, quesadillas, sandwiches |
Vegetarian
|
| Vegan Cheddar | 1:1 replacement | sandwiches, burgers, melting |
Vegan
Dairy-Free
|
Milder and creamier. Melts similarly.