Can I make a vegan substitute for Cilantro?

Yes. The best vegan substitute for Cilantro is Parsley. Use 1:1 replacement.

How much Cilantro substitute should I use?

For most recipes, use 1:1 replacement to replace 1 cup of Cilantro.

Cilantro Substitute: 4 Best Replacements (With Ratios)

Q: What is the best substitute for Cilantro?

The best substitute for Cilantro is Parsley. Use 1:1 replacement. No citrus note but same freshness and color. Best neutral substitute.

Bright, citrusy herb essential in Mexican, Thai, Indian, and Middle Eastern cooking.

Can't find Cilantro in your kitchen? No problem! Below are 4 tested substitutes with exact ratios, perfect for baking, cooking, and everything in between.

Substitute	Ratio	Best For	Dietary
Parsley	1:1 replacement	salsas, curries, garnish	Vegan Gluten-Free
Parsley + Lime Juice	1:1 parsley + squeeze of lime	salsas, dressings, tacos	Vegan Gluten-Free
Thai Basil	1:1 replacement	Thai and Vietnamese dishes, stir-fries	Vegan Gluten-Free
Culantro (Mexican coriander)	Use 1/4 amount — much stronger	soups, stews, Latin dishes	Vegan Gluten-Free

Frequently Asked Questions

What is the best substitute for Cilantro?

The best substitute depends on your recipe, but Parsley is a reliable choice for most applications. Use 1:1 replacement.

What's a vegan substitute for Cilantro?

Parsley is an excellent vegan option. Use 1:1 replacement.

Can I use any of these substitutes interchangeably?

Most substitutes work well in their recommended use cases, but they may produce slightly different results. The notes above explain the differences and best practices.

Will the taste be affected?

Some substitutes may subtly change the flavor profile of your dish, but they'll work great in the recommended use cases. Start with the suggested ratio and adjust to your taste.

Substitutes for Cilantro

How to Use

Frequently Asked Questions

How to Use

Frequently Asked Questions

Related Ingredients