Substitutes for Coriander (Ground)

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Warm, citrusy spice from cilantro seeds used in curries, spice rubs, and Middle Eastern cooking.

Can't find Coriander (Ground) in your kitchen? No problem! Below are 3 tested substitutes with exact ratios, perfect for baking, cooking, and everything in between.

Substitute Ratio Best For Dietary
Cumin 3/4 tsp per 1 tsp coriander curries, spice rubs, soups
Vegan Gluten-Free
Caraway Seeds (ground) 1:1 replacement curries, breads, spice rubs
Vegan Gluten-Free
Garam Masala 1/2 tsp per 1 tsp coriander curries, Indian dishes
Vegan Gluten-Free

How to Use

Earthier and warmer. Lacks citrus note but works in spice blends.

Frequently Asked Questions

What is the best substitute for Coriander (Ground)?
The best substitute depends on your recipe, but Cumin is a reliable choice for most applications. Use 3/4 tsp per 1 tsp coriander.
What's a vegan substitute for Coriander (Ground)?
Cumin is an excellent vegan option. Use 3/4 tsp per 1 tsp coriander.
Can I use any of these substitutes interchangeably?
Most substitutes work well in their recommended use cases, but they may produce slightly different results. The notes above explain the differences and best practices.
Will the taste be affected?
Some substitutes may subtly change the flavor profile of your dish, but they'll work great in the recommended use cases. Start with the suggested ratio and adjust to your taste.

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