Tart citrus juice used in Mexican, Thai, and Caribbean cooking, dressings, cocktails, and marinades.
Can't find Lime Juice in your kitchen? No problem! Below are 3 tested substitutes with exact ratios, perfect for baking, cooking, and everything in between.
| Substitute | Ratio | Best For | Dietary |
|---|---|---|---|
| Lemon Juice | 1:1 replacement | marinades, dressings, cocktails, salsas |
Vegan
Gluten-Free
|
| White Wine Vinegar | 1/2 tsp per 1 tsp lime juice | dressings, marinades, sauces |
Vegan
Gluten-Free
|
| Tamarind Paste + Water | 1 tsp paste + 1 tbsp water per 2 tbsp lime juice | Thai dishes, salsas, marinades |
Vegan
Gluten-Free
|
Less floral but same acidity. Best direct substitute.