Substitutes for Mozzarella Cheese

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Soft, mild, stretchy Italian cheese essential on pizza, in caprese salads, and baked dishes.

Can't find Mozzarella Cheese in your kitchen? No problem! Below are 4 tested substitutes with exact ratios, perfect for baking, cooking, and everything in between.

Substitute Ratio Best For Dietary
Provolone 1:1 replacement pizza, sandwiches, baked dishes
Vegetarian
Fontina 1:1 replacement pizza, melting, baked dishes
Vegetarian
Vegan Mozzarella 1:1 replacement pizza, baked dishes, salads
Vegan Dairy-Free
String Cheese 1:1 replacement pizza, melting, snacking
Vegetarian

How to Use

Slightly sharper but melts similarly. Great on pizza.

Frequently Asked Questions

What is the best substitute for Mozzarella Cheese?
The best substitute depends on your recipe, but Provolone is a reliable choice for most applications. Use 1:1 replacement.
What's a vegan substitute for Mozzarella Cheese?
Vegan Mozzarella is an excellent vegan option. Use 1:1 replacement.
Can I use any of these substitutes interchangeably?
Most substitutes work well in their recommended use cases, but they may produce slightly different results. The notes above explain the differences and best practices.
Will the taste be affected?
Some substitutes may subtly change the flavor profile of your dish, but they'll work great in the recommended use cases. Start with the suggested ratio and adjust to your taste.

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