Substitutes for Oat Milk

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Creamy, slightly sweet plant milk made from oats. Best plant milk for coffee and baking.

Can't find Oat Milk in your kitchen? No problem! Below are 4 tested substitutes with exact ratios, perfect for baking, cooking, and everything in between.

Substitute Ratio Best For Dietary
Soy Milk 1:1 replacement coffee, baking, beverages, cooking
Vegan Dairy-Free
Almond Milk 1:1 replacement baking, beverages, cereals
Vegan Dairy-Free
Whole Milk 1:1 replacement coffee, baking, cooking
Vegetarian
Coconut Milk (carton) 1:1 replacement baking, beverages, cooking
Vegan Dairy-Free

How to Use

Similar creaminess and behavior in baking. More protein.

Frequently Asked Questions

What is the best substitute for Oat Milk?
The best substitute depends on your recipe, but Soy Milk is a reliable choice for most applications. Use 1:1 replacement.
What's a vegan substitute for Oat Milk?
Soy Milk is an excellent vegan option. Use 1:1 replacement.
Can I use any of these substitutes interchangeably?
Most substitutes work well in their recommended use cases, but they may produce slightly different results. The notes above explain the differences and best practices.
Will the taste be affected?
Some substitutes may subtly change the flavor profile of your dish, but they'll work great in the recommended use cases. Start with the suggested ratio and adjust to your taste.