Substitutes for Peanut Butter

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Creamy ground peanut paste used in sandwiches, sauces, baking, and Asian noodle dishes.

Can't find Peanut Butter in your kitchen? No problem! Below are 4 tested substitutes with exact ratios, perfect for baking, cooking, and everything in between.

Substitute Ratio Best For Dietary
Almond Butter 1:1 replacement sandwiches, sauces, baking, smoothies
Vegan Gluten-Free
Sunflower Seed Butter 1:1 replacement sandwiches, baking, sauces
Vegan Gluten-Free Nut-Free
Tahini 1:1 replacement sauces, dressings, noodles
Vegan Gluten-Free
Cashew Butter 1:1 replacement sandwiches, baking, sauces
Vegan Gluten-Free

How to Use

Milder and slightly sweeter. Works in all applications.

Frequently Asked Questions

What is the best substitute for Peanut Butter?
The best substitute depends on your recipe, but Almond Butter is a reliable choice for most applications. Use 1:1 replacement.
What's a vegan substitute for Peanut Butter?
Almond Butter is an excellent vegan option. Use 1:1 replacement.
Can I use any of these substitutes interchangeably?
Most substitutes work well in their recommended use cases, but they may produce slightly different results. The notes above explain the differences and best practices.
Will the taste be affected?
Some substitutes may subtly change the flavor profile of your dish, but they'll work great in the recommended use cases. Start with the suggested ratio and adjust to your taste.