Can I make a vegan substitute for Sage?

Yes. The best vegan substitute for Sage is Rosemary. Use 1:1 replacement.

How much Sage substitute should I use?

For most recipes, use 1:1 replacement to replace 1 cup of Sage.

Sage Substitute: 3 Best Replacements (With Ratios)

Q: What is the best substitute for Sage?

The best substitute for Sage is Rosemary. Use 1:1 replacement. More piney but similar earthiness. Works well with pork and poultry.

Earthy, slightly peppery herb used in stuffing, pork dishes, pasta, and brown butter sauces.

Can't find Sage in your kitchen? No problem! Below are 3 tested substitutes with exact ratios, perfect for baking, cooking, and everything in between.

Substitute	Ratio	Best For	Dietary
Rosemary	1:1 replacement	stuffing, pork, pasta, roasts	Vegan Gluten-Free
Thyme	1:1 replacement	stuffing, poultry, pasta	Vegan Gluten-Free
Marjoram	1:1 replacement	stuffing, poultry, soups	Vegan Gluten-Free

Frequently Asked Questions

What is the best substitute for Sage?

The best substitute depends on your recipe, but Rosemary is a reliable choice for most applications. Use 1:1 replacement.

What's a vegan substitute for Sage?

Rosemary is an excellent vegan option. Use 1:1 replacement.

Can I use any of these substitutes interchangeably?

Most substitutes work well in their recommended use cases, but they may produce slightly different results. The notes above explain the differences and best practices.

Will the taste be affected?

Some substitutes may subtly change the flavor profile of your dish, but they'll work great in the recommended use cases. Start with the suggested ratio and adjust to your taste.

Substitutes for Sage

How to Use

Frequently Asked Questions

How to Use

Frequently Asked Questions

Related Ingredients