Substitutes for Tahini

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Ground sesame seed paste used in hummus, dressings, sauces, and Middle Eastern and Asian cuisines.

Can't find Tahini in your kitchen? No problem! Below are 4 tested substitutes with exact ratios, perfect for baking, cooking, and everything in between.

Substitute Ratio Best For Dietary
Sunflower Seed Butter 1:1 replacement hummus, dressings, sauces
Vegan Gluten-Free Nut-Free
Cashew Butter 1:1 replacement dressings, sauces, dips
Vegan Gluten-Free
Peanut Butter (natural, unsalted) 1:1 replacement dressings, noodle sauces, dips
Vegan Gluten-Free
Greek Yogurt 1:1 replacement dressings, dips
Vegetarian Gluten-Free

How to Use

Nut-free and sesame-free. Similar consistency and richness.

Frequently Asked Questions

What is the best substitute for Tahini?
The best substitute depends on your recipe, but Sunflower Seed Butter is a reliable choice for most applications. Use 1:1 replacement.
What's a vegan substitute for Tahini?
Sunflower Seed Butter is an excellent vegan option. Use 1:1 replacement.
Can I use any of these substitutes interchangeably?
Most substitutes work well in their recommended use cases, but they may produce slightly different results. The notes above explain the differences and best practices.
Will the taste be affected?
Some substitutes may subtly change the flavor profile of your dish, but they'll work great in the recommended use cases. Start with the suggested ratio and adjust to your taste.