Substitutes for White Vinegar

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Sharp, neutral vinegar used for pickling, cleaning, baking, and as an acid in cooking.

Can't find White Vinegar in your kitchen? No problem! Below are 3 tested substitutes with exact ratios, perfect for baking, cooking, and everything in between.

Substitute Ratio Best For Dietary
Apple Cider Vinegar 1:1 replacement pickling, baking, dressings
Vegan Gluten-Free
Lemon Juice 1:1 replacement baking, dressings, sauces
Vegan Gluten-Free
White Wine Vinegar 1:1 replacement pickling, dressings, sauces
Vegan Gluten-Free

How to Use

Slightly fruity flavor. Works in most applications.

Frequently Asked Questions

What is the best substitute for White Vinegar?
The best substitute depends on your recipe, but Apple Cider Vinegar is a reliable choice for most applications. Use 1:1 replacement.
What's a vegan substitute for White Vinegar?
Apple Cider Vinegar is an excellent vegan option. Use 1:1 replacement.
Can I use any of these substitutes interchangeably?
Most substitutes work well in their recommended use cases, but they may produce slightly different results. The notes above explain the differences and best practices.
Will the taste be affected?
Some substitutes may subtly change the flavor profile of your dish, but they'll work great in the recommended use cases. Start with the suggested ratio and adjust to your taste.