Substitutes for Beef Broth

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Rich, dark liquid made from beef bones used in stews, gravies, French onion soup, and braises.

Can't find Beef Broth in your kitchen? No problem! Below are 4 tested substitutes with exact ratios, perfect for baking, cooking, and everything in between.

Substitute Ratio Best For Dietary
Mushroom Broth 1:1 replacement stews, gravies, soups, braises
Vegan Gluten-Free
Vegetable Broth + Soy Sauce 1 cup veggie broth + 1 tsp soy sauce stews, gravies, braises
Vegan
Red Wine + Water 1/2 cup red wine + 1/2 cup water per 1 cup beef broth braises, stews, gravies
Vegan Gluten-Free
Chicken Broth 1:1 replacement soups, stews, sauces
Gluten-Free

How to Use

Best vegan substitute — deep umami color and flavor.

Frequently Asked Questions

What is the best substitute for Beef Broth?
The best substitute depends on your recipe, but Mushroom Broth is a reliable choice for most applications. Use 1:1 replacement.
What's a vegan substitute for Beef Broth?
Mushroom Broth is an excellent vegan option. Use 1:1 replacement.
Can I use any of these substitutes interchangeably?
Most substitutes work well in their recommended use cases, but they may produce slightly different results. The notes above explain the differences and best practices.
Will the taste be affected?
Some substitutes may subtly change the flavor profile of your dish, but they'll work great in the recommended use cases. Start with the suggested ratio and adjust to your taste.